Name: Festive Charcuterie Board
Prep time: 10 min
Total time: 10 min
Yield: 16 Crackers
Cuisine: Appetizer, Snacks,
Ingredients: 16 Breton Original Crackers; 8 oz Brie cheese; 5 oz Cured salami or smoked sausage (like pepperoni, Genoa, kielbasa, etc.); 1/2 pint Cherry tomatoes; 1/4 cup red pepper jelly or fresh honey; Mix of garnishes including: grapes (green and red), olives (pitted, black or green), nuts (shelled & lightly toasted almonds, cashews, walnuts or pecans), mini pickles, dried fruits (cranberries, cherries, apricots, dates), sprigs of fresh herbs (rosemary, thyme, sage)