Dark Chocolate and Orange Bites with Sea Salt

The combination of these rich flavors along with the light and buttery notes of Cabaret Crackers make this a delicous, savory, sweet snack for all ages.

  • medium

    Difficulty Level

  • 10 mins

    Cook Time

  • 4

    Servings

Prep Time: 5 | Cook Time: 5 | Yield: 12 Crackers

Featured Product

Cabaret (Baked by Breton) Crisp & Buttery Crackers

Cabaret (Baked by Breton) Crisp & Buttery Crackers

Ingredients

  • 2 tbsp 35% whipping cream
  • 3 oz dark chocolate chips
  • 12 Dare Cabaret Crackers
  • 1 tbsp orange zest
  • 1/4 tsp flaked sea salt

Preparation

  1. Heat cream in a small saucepan set over medium heat until warm. Place chocolate in a microwave-safe bowl. Microwave in 30 second intervals until chocolate is melted. Pour cream into chocolate and whisk until smooth. Let cool slightly.
  2. Spread chocolate mixture onto each cracker. Top with orange zest and sea salt. Refrigerate for 15 to 20 minutes or until chocolate is set.
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